PREP TIME: 5 MIN

AUTHOR: HOLLY N.

COURSE: APPETIZER

CUISINE: AMERICAN

This amazing bacon cheese dip is served cold with loads of bacon and cheddar flavor! This is the perfect dip for crackers, chips or vegetables!

Ingredients

  • 4 green onions, slivered
  • 2 cups shredded cheddar cheese
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 4 dashes hot sauce
  • 1/2 tsp. dry mustard powder
  • 1/2 tsp. garlic powder
  • 8 slices of bacon cooked crisp & crumbled
  • 4 Tbsp. fresh chopped parsley fresh chopped parsley

Directions

  1. Combine all ingredients in a bowl. Refrigerate at least 1 hour before serving.
  2. Serve with crackers, veggies or sour dough bread chunks.