Ingredients

• 3 cups watermelon, cubed
• 2 cups strawberries, chopped
• 1/2 cup Feta, crumbled
• 1/4 cup extra-virgin olive oil
• Kosher salt
• Freshly ground black pepper
• 1/4 cup fresh basil, torn

Directions

1. Combine watermelon, strawberries, feta and olive oil.
2. Season with salt and pepper and toss to coat.
3. Garnish with basil and serve.