Savory Walnut Bourbon Balls

Makes 30-40 Balls


  • 6oz crumbled Feta Cheese
  • 8oz cream cheese
  • 4 Tbs. Bourbon
  • 1 Tbs Sun dried tomatoes, chopped
  • 1 tsp dried rosemary
  • Chopped toasted walnuts


1. Combine all the ingredients, except for the walnuts, in a food processor.  Blend until all ingredients are mixed thoroughly.  Remove mixture from the bowl and refrigerate for 1 hour.

2. Place chopped walnuts on a plate.  Scoop the chilled cheese mixture with a melon baller and roll in the chopped walnuts.  Place rolled walnuts on a cookie sheet and refrigerate. 

3. Serve with crackers or crustini.